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For sale second-hand Pulisen 10000L/h plate pasteurizer and other food machinery
For sale second-hand Pulisen 10000L/h plate pasteurizer and other food machinery
For sale second-hand Pulisen 10000L/h plate pasteurizer and other food machinery
For sale second-hand Pulisen 10000L/h plate pasteurizer and other food machinery
For sale second-hand Pulisen 10000L/h plate pasteurizer and other food machinery

For sale second-hand Pulisen 10000L/h plate pasteurizer and other food machinery

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Idle
Product Parameters
Category:
Food Processing Machinery-Other Food Processing Machinery
Status:
idle
Make:
Puli Sheng
Model:
10000L/h plate pasteurizer
Condition:
90% new
Quantity:
1
Unit:
set
Location:
Shandong Province,China
Transportation
Freight and delivery date to be negotiated. Contact us immediately for more details
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Product Details

The parameter information is for reference only. The specific situation shall be subject to the actual equipment nameplate and product manualGet Details

Product description

Equipment Name: Pulisheng 10000L/h Plate Pasteurization Machine

Brand: Shanghai Pulisheng Sanhuan Food Equipment

Model: PLS-Plate-PUT-B10000

Rated flow rate: 10000L/h (10 tons/hour)

Installed power: 9kW

Whole machine weight: 3000kg

Material: The entire machine and the parts in contact with the materials are made of food grade 304 stainless steel

Core Configuration: Plate Heat Unit, Material Balance Cylinder, Hot Water Storage Tank, Material Transfer Pump, Fully Automatic Electric Control Cabinet, Temperature and Pressure Measurement and Control Instruments, Regulating Valve Group, Integrated Stainless Steel Skid Mounted Rack


Color condition


The original factory assembled unit has a well-organized layout, with no deformation or perforation of the plates, no leakage of the pipeline welds, and the pump body and electrical control system are in good working condition; Belonging to the food industry standard pasteurization equipment, stable production can be achieved by simply cleaning the heat exchanger, replacing aging seals, and adjusting temperature control parameters.


Applicable Industries


Pasteurization of fresh milk/yogurt, sterilization of fruit juice drinks, sterilization of plant-based protein drinks, and low-temperature sterilization of alcoholic beverages are the core standard equipment for dairy beverage production lines.

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